About the Workshop:
It is important to protect yourself and others from getting sick by learning safe food handling practices. We offer a workshop with a goal to train individuals, who prepare and/or serve food to the public, to become responsible food handlers by using safe food handling methods and to promote worker health and safety.
Emphasize food safety in a fast-paced, growing industry;
prevent food-borne illness.
Protect the public and workers from harm;
Apply safe procedures for receiving, storing, preparing and serving food;
Reduce common errors in handling potentially hazardous foods.